Our Menu
Build Your Own Board Charcuterie Board
Design your ideal experience. Choose your favorites from our selection of premium global and local meats and hyper-local New England cheeses, perfectly portioned to pair with your glass.
Salami Trio
$8
Prosciutto
$8
Serrano Ham
$8
Seasonal Charcuterie
Local Masachusetts Salamis Bacon & Bourbon Salted Fennel Hot Calabrian Balsamic & Parmesan Honey Sriracha
$9
Goat Cheese
$6
Cheddar
$6
Truffle Cheese
$6
Aged Gouda
$6
Manchengo
$6
Seasonal Cheeses
Seasonal Cheese from New England Cheddy Topper - Woodstock, VT Great Hill Blue Cheese - Marion, MA 4 Year aged Cheddar - Bangor, ME Cranberry Orange - Winchendon, MA Havarti with Dill - Winchendon, MA
$8
Lite Bites
TRUFFLE WHIPPED RICOTTA
ricotta • black truffle • herbs • olive oil • Accompanied by Sliced baguette
$16
Burrata
burrata • Prosciutto • baby arugula • balsamic glaze • Served with sliced baguette
$18
Buffalo Chicken Dip
House made • Shredded chicken breast • buff alo sauce • blend of cheeses Served with crispy tortilla chips
$10
Hummus
Drizzled with extra virgin olive oil served with Pita Chips
$9
Spinach Artichoke Dip
House made • tender artichoke hearts • chopped spinach • Cheese blend Served with pita chips
$10
Pretzel Bites
Fresh baked pretzel bites with house made cheese sauce
$12
Salads
Crisp, vibrant, and tossed to order, our freshly made salads feature premium mixed greens, artisanal toppings, and house-made dressings. Built to be completely satisfying on their own, they also serve as the perfect fresh pairing to any of our warm flatbreads or pressed sandwiches. Add Chicken or Advocado to any salad
Caesar
Romaine • croutons • parmesan • house made Caesar dressing
$14
Greek
Romaine & Arugula • tzatziki • hummus • tomato • cucumber • red onion • kalamata • feta • Greek Dressing
$20
Blackberry Quinoa
Fresh mixed greens and quinoa loaded with fresh blackberries • avocado • feta • tomato • cucumber • red onion • Tossed with balsamic vinaigrette and topped with a Balsamic glaze
$20
Flatbreads
Our artisan flatbreads are crafted with premium ingredients and baked to perfection. We proudly offer a delicious gluten-free crust substitution for any of our signature flatbreads upon request.
Figgy Piggy
Fig spread • prosciutto • goat cheese • arugula
$16
Chicken Caesar
Housemade Caesar dressing • chicken • mozzarella • parmesan • romaine
$16
Margherita
Roasted tomatoes • mozzarella • basil
$16
Chicken Bacon Ranch
Housemade Ranch dressing • chicken • mozarella • parmasean
$16
Mushroom Meltdown
Whipped garlic ricotta • sautéed mushrooms • mozzarella • parmesan
$16
Red Sky at Night
VODKA sAUCE • hOT cALbARIAN sALAMI • mOZZARELLA • hOT hONEY dRIZZLE
$16
Pressed
Every pressed sandwich is crafted with premium ingredients, toasted to a warm, golden crunch, and served alongside a generous side of Wrap City kettle chips. Proudly made in Derry, New Hampshire, these small-batch chips add the perfect crunch to your plate.
Sagamore Sliders
Freshly Sliced Roast Beef topped with Marion County Blue Cheese and Roasted Onion Garlic Jam
$18
West Harwich
Grilled Chicken • tomato • red onion • romaine • parmesan • caesar dressing • ciabatta
$19
The Commons
Freshly Sliced Ham • Lacy Swiss • Dijon mustard • sourdough
$16
The Commodore
BURRATA • PROSCIUTTO • ARUGULA • BALSAMIC GLAZE • CIABATTA
$19